Monday
Dec052011
German Chocolate Cake With Coconut - Pecan Cajeta Frosting
Monday, December 5, 2011 
German Chocolate Cake With Coconut - Pecan Cajeta Frosting - Photo: Food Network
German Chocolate Cake With Coconut - Pecan Cajeta Frosting is a chocolate four layer cake made with chocolate ganache poured over cajeta(a caramelized filling).
The toasted coconut and chopped pecans sprinkled on top makes this dessert that much more special to eat.
This delicious cake won't last very long on your dessert table this holiday!
For the complete recipe click here...
via fn
